SHEFFIELD — In the summer of 1961, Bill Clark received a phone call that he would never forget
At the time, Clark was self-admittedly shy and bashful, he
says, but he accepted the position and took on the opportunity of greeting
guests at the door of the longstanding lodging establishment. He started the
job the next day at 7 a.m.
“After the interview, when I told my father I was to start the next morning, he just shook his head in disbelief,” said Clark. “He didn’t think I could manage it.”
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